GCSE
Chemistry
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Introduction to GCSE Chemistry (AQA) Coming soon
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1.1 Atomic Structure, Elements, Compounds, and Mixtures
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1.2 The Periodic Table Coming soon
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2.1 Chemical Bonds, Ionic, Covalent and Metallic Coming soon
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2.2 How Bonding and Structure are Related to the Properties of Substances Coming soon
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2.3 Structure and Bonding of Carbon Coming soon
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2.4 Bulk and Surface Properties of Matter including Nanoparticles Coming soon
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3.1 Chemical Measurements, Conservation of Mass and the Quantitative Interpretation of Chemical Equations Coming soon
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3.2 Use of Amount of Substance in Relation to Masses of Pure Substances Coming soon
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3.3 Yield and Atom Economy of Chemical Reactions Coming soon
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3.4 Using Concentrations of Solutions in mol/dm³ [HT] Coming soon
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3.5 Use of Amount of Substance in Relation to Volumes of Gases [HT] Coming soon
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4.1 Reactivity of Metals Coming soon
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4.2 Reactions of Acids Coming soon
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4.3 Electrolysis Coming soon
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5.1 Exothermic and Endothermic Reactions Coming soon
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5.2 Chemical Cells and Fuel Cells Coming soon
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6.1 Rate of Reaction Coming soon
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6.2 Reversible Reactions and Dynamic Equilibrium Coming soon
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6.2.1 Reversible Reactions
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6.2.2 Energy Changes and Reversible Reactions
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6.2.3 Equilibrium
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6.2.4 The Effect of Changing Conditions on Equilibrium (HT only)
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6.2.5 The Effect of Changing Concentration (HT only)
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6.2.6 The Effect of Temperature Changes on Equilibrium (HT only)
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6.2.7 The Effect of Pressure Changes on Equilibrium (HT only)
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6.2.1 Reversible Reactions
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7.1 Carbon Compounds as Fuels and Feedstock Coming soon
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7.2 Reactions of Alkenes and Alcohols Coming soon
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7.3 Synthetic and Naturally Occurring Polymers Coming soon
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8.1 Purity, Formulations and Chromatography Coming soon
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8.2 Identification of Common Gases Coming soon
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8.3 Identification of Ions by Chemical and Spectroscopic Means Coming soon
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9.1 The Composition and Evolution of the Earth's Atmosphere Coming soon
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9.2 Carbon Dioxide and Methane as Greenhouse Gases Coming soon
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9.3 Common Atmospheric Pollutants and their Sources Coming soon
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10.1 Using the Earth's Resources and Obtaining Potable Water Coming soon
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10.2 Life Cycle Assessment and Recycling Coming soon
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10.3 Using Materials Coming soon
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10.4 The Haber Process and the use of NPK Fertilisers Coming soon
1. Atomic Structure and the Periodic Table
Required Practical 8
Aim
To analyse and purify water samples from different sources, including pH, dissolved solids and distillation.
Materials Needed
- Water samples from different sources, such as tap water, river water, well water, and rainwater.
- pH test strips or pH metre.
- Conductivity metre or TDS metre (Total Dissolved Solids metre).
- Distillation apparatus (including a distillation flask, condenser, and receiving flask).
- Heat source (Bunsen burner or electric heater).
- Thermometer.
- Glass beakers or containers.
- Funnel and filter paper (or a filter flask if available).
- Safety goggles and lab coat.
Safety Precautions
- Wear safety goggles and a lab coat to protect against accidental spills or splashes.
- Do not ingest any water samples, and handle all equipment with care.
Procedure
- pH Analysis:
- Take small samples of water from each source and pour them into separate clean and labelled containers.
- Dip a pH test strip into each water sample or use a pH metre to measure the pH of each sample.
- Record the pH values of each water sample.
- Measurement of Dissolved Solids:
- Rinse the conductivity or TDS metre probe with distilled water before each measurement.
- Immerse the probe in each water sample and wait for the reading to stabilise.
- Record the conductivity or TDS values of each water sample.
- Distillation:
- Set up the distillation apparatus as per the manufacturer's instructions.
- Pour a larger sample of the water from each source into the distillation flask.
- Heat the distillation flask gradually using a Bunsen burner or electric heater.
- Collect the distilled water in the receiving flask.
- Measure the temperature of the distilled water using a thermometer.
- Record the temperature when the first drop of distilled water is collected and when the temperature starts to rise again.
- Purification:
- After distillation, compare the pH and TDS values of the original water samples with those of the distilled water.
- Note any changes in pH and TDS levels after the purification process.
- Discuss the effectiveness of distillation in removing dissolved solids and impurities from the water samples.
- Conclusion:
- Analyse the data obtained from pH testing, TDS measurements, and distillation.
- Compare the water quality of each source based on the results.
- Discuss the importance of water purification methods in ensuring safe and clean drinking water.
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