General

Chemistry

  1. 1. Introduction to Physical Sciences
  2. Legacy Course

  3. Introduction to Chemistry
  4. History of Chemistry
  5. Fundamentals of Chemistry
  6. Atomic Structure
  7. Stoichiometry
  8. Thermochemistry
  9. Gas Laws
  10. Quantum Mechanics and the Electronic Structure of Atoms
  11. Periodic Trends
  12. Bonding
  13. Solutions
  14. Acids and Bases
  15. Redox Reactions
  16. Organic Chemistry
  17. Biochemistry
  18. Future of Chemistry
  19. Careers in Chemistry

States of Matter

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Matter, the physical substance that makes up everything in the universe, can exist in three different states: solid, liquid, and gas. The state of matter is determined by the arrangement and movement of the particles that make up the substance.

Solids have a definite shape and volume. The particles in a solid are closely packed together and do not have a lot of room to move around. The particles are held in place by strong attractive forces called bonds. Examples of solids include rocks, metal, and ice.

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Liquids have a definite volume, but not a definite shape. The particles in a liquid are packed closer together than in a gas, but not as close as in a solid. The particles can move around and slide past each other, but they are still close enough together to not take the shape of their container. Examples of liquids include water, oil, and alcohol.

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Gases do not have a definite shape or volume. The particles in a gas are far apart and move around freely. Gases will take the shape of their container and will fill any space that is available to them. Examples of gases include air, hydrogen, and helium.

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When a substance changes from one state of matter to another, it is called a phase change. For example, when water is heated, it changes from a solid (ice) to a liquid (water) to a gas (water vapor). This process is called melting, boiling, and vaporization, respectively. The opposite process, in which a substance changes from a gas to a liquid to a solid, is called condensation, freezing, and solidification.

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